Eat slowly.

Potato fritter, soft pav, garlic chutney and mint chutney

Gluten

Semolina shells, spiced potatoes, tangy tamarind chutney and chilled mint-coriander water

Gluten

Mixed vegetable and potato cakes with a dash of tamarind chutney

Kale, bok choy, house spices, sweet yogurt, tamarind chutney and fresh herbs

Dairy

Steamed bao with your choice of paneer or chicken (+$2)

Gluten

Crunchy puris, potatoes, creamy yogurt, sweet and tangy chutneys, fresh herbs and sev

GlutenDairy

Beetroot, purple sweet potato, yogurt, chutneys and crunchy toppings

Dairy

Beetroot-infused kachori, potatoes, sprouts, yogurt, sweet and spicy chutneys and fresh herbs

GlutenDairy

Cauliflower florets, traditional Koliwada spices, curd-rice mousse and garlic chutney

Dairy

Crispy chicken wings tossed in your choice of fiery peri-peri or tangy achari sauce

DairyNuts

Wok-tossed with cracked black pepper, curry leaves, onions and South Indian spices. Choice of paneer, mushroom or calamari (+$4)

Minced mushroom, secret Indian spices and mint chutney

GlutenDairy

Crispy, savory pan-fried patties of soaked tapioca pearls and mashed potatoes

Nuts

Traditional Sindhi spiced chana dal with crisp, deep-fried flatbread

Gluten

Slow-cooked chickpea curry, fluffy fried bread, pickled onions and green chilies

GlutenDairy

Indian-style taco with fresh salad and house chutneys. Choice of tandoori chicken, paneer khurchan or pulled jackfruit

GlutenDairy

Spiced potato and vegetable patty, onions, mint chutney and fresh greens on a soft brioche bun

GlutenDairy

Juicy chapli kebab on a toasted brioche bun with onions, fresh greens and signature sauce

GlutenDairy

Cottage cheese marinated with fresh mint, coriander and mountain herbs, finished in the clay oven

DairyNuts

Cheese-stuffed mushrooms in a spicy red marinade, roasted in the clay oven

Dairy

Fresh pineapple marinated with honey, chili and aromatic spices, chargrilled until lightly caramelized

Dairy

Soya chaap marinated in yogurt, cream cheese and saffron, roasted in the charcoal clay oven

Dairy

Chicken thigh with aromatic spices and herbs, chargrilled in the tandoor. Optional flambé with dark rum

Dairy

Tender chicken in a rich yogurt, cashew and cheese marinade, delicately spiced and roasted over charcoal

DairyNuts

Minced chicken skewers coated with colorful bell peppers, onions and special seasoning

Dairy

Jumbo shrimp marinated with fragrant spices, herbs and a splash of spirits, then roasted over charcoal

Whole pomfret marinated in traditional tandoori spices, yogurt and lemon, roasted over charcoal until perfectly flaky

Australian lamb chops marinated in royal Nizami spices, yogurt and saffron, then flame-roasted for a smoky finish

Dairy

Soft, handcrafted dumplings with fiery Himalayan-style chili chutney. Veg | Chicken +$2

GlutenNuts

Fragrant jasmine rice stir-fried with vegetables, scallions and Asian seasonings. Veg | Chicken +$3 | Shrimp +$4

Juicy dumplings tossed in Afghani cream and cheese sauce. Veg | Chicken +$2

DairyGlutenNuts

Wok-tossed with bell peppers, onions, green chilies and bold Indo-Chinese chili sauce. Paneer | Chicken +$2

Gluten

Golden-crisp dumplings with a juicy filling, house-made chili-garlic sauce. Veg | Chicken +$2

Gluten

Crispy chicken wings coated in a spicy, sweet and smoky dragon sauce

Gluten

Wok-tossed noodles with crisp vegetables, soy and garlic. Veg | Chicken +$3 | Shrimp +$4

Gluten

Soft, fluffy rice cakes with sambar and an assortment of house-made chutneys

Crispy lentil doughnuts with a soft center, served with sambar and coconut chutney

Golden, crisp South Indian rice crêpe with sambar and chutneys. Plain | Masala +$2 | Mysore +$2 | Gunpowder +$2

DairyNuts

Creamy black lentils slow-cooked overnight with butter, cream and aromatic spices

Dairy

Authentic Punjabi chickpeas slow-cooked with roasted spices and fresh herbs

Yellow lentils tempered with roasted garlic, cumin and ghee

Dairy

Fresh cottage cheese simmered in a velvety spinach and mustard-greens gravy

Dairy

Soft cottage cheese and vegetable dumplings in a rich, creamy tomato-cashew sauce

DairyGlutenNuts

Baby potatoes stuffed with paneer, khoya and dried fruit, cooked in a rich, aromatic tomato-cashew gravy

DairyGlutenNuts

Paneer simmered in a silky tomato-butter gravy delicately scented with saffron

DairyNuts

Cottage cheese tossed with bell peppers and onions in a robust roasted kadai masala

Dairy

Khamiri roti paired with soya chaap and Changezi sauce

DairyGluten

Spiced minced lamb cooked on the tawa, served with butter-toasted pav

DairyGluten

Chargrilled chicken simmered in Delhi's iconic buttery tomato gravy

DairyNuts

South Indian chicken curry infused with roasted spices, black pepper and curry leaves

Rustic North Indian chicken curry with traditional roadside-dhaba flavors

Slow-braised lamb shank with delicate roomali roti and rich aromatic gravy

Gluten

Fresh fish simmered in a coconut-based Malvani curry with roasted coastal spices

Tender goat cooked in a traditional homestyle onion-and-tomato gravy

Coastal-style shrimp gently cooked in a fragrant coconut-milk curry with curry leaves

Seasonal vegetables and fragrant basmati rice cooked with saffron, whole spices and fresh herbs

Dairy

Fragrant basmati rice layered with spiced chicken, slow-cooked on dum with saffron and herbs

Dairy

Tender mutton and aromatic basmati rice slow-cooked together in the traditional dum style

Dairy

Plain | Butter +$0.50 | Garlic +$1 | Chilli +$2

DairyGluten

DairyGluten

DairyGlutenNuts

DairyGluten

A blend of five cheeses, onions, chilies and cilantro

DairyGluten

Dairy

Warm milk dumplings infused with a hint of rum, in fragrant cardamom syrup

DairyGlutenNuts

Saffron tres leches cake topped with soft rasmalai and pistachios

DairyGlutenNuts

Roasted besan, cardamom and classic ladoo sweetness in a creamy soft serve

DairyNuts

Traditional creamy kulfi with silky falooda noodles, rose syrup, basil seeds and nuts

DairyGlutenNuts